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Hotel Management - Food & Beverage and General Cost Control

Udemy

4.3
68 reviews|0 views

About this Resource

Cost Control processes, Cost Auditing and checking process, butcher / yield test, menu engineering, bar spot checks. Beginner-friendly Business & Finance course on Udemy with 2 hours of content. Rated 4.3/5 by 68 learners. Price: $59.99.

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